First, Moka pot brewing coffee steps
1, spare equipment: a set of clean Italian moka pot, heating tools, filter paper.
2. Water injection: Fill the lower seat to the pressure relief valve.
3, Install the powder cup: no matter how much quantity is made, the powder cup should be filled. There should be no coffee powder along the rim of the cup to avoid abrading the seal ring.
4, Install filter paper: wet filter paper attached to the upper seat of the filter.
5, the overall installation: pay attention to screw the handle.
6, heating: heating until the coffee liquid flows out, turn to a small fire and side burning.
7. Turn off the fire: Turn off the fire when you hear a grunt.
8, simmer: turn off the heat and simmer until the grunt disappears.
9, on the table: because of its high temperature, it should be placed on the bottom of the porcelain plate, careful burns.
10, cleaning: After water cooling and pressure reduction, you can open the pot body to clean.
Two, moka pot how to cook grease
If you want to get fat, the key is to choose the right coffee beans and powder. Medium and shallow roast coffee beans are more suitable for moka pot, and the high water temperature will reduce the acid in the shallow baked beans, forming a uniform sour and sweet flavor, and at the same time, it can produce a more fragrant oil sense, and the entrance is delicate and smooth.
The coffee bean grinding is moderate, the grinding degree should be about one degree thicker than the single valve, otherwise the ground coffee powder is too fine, and the water in the lower pot can not evenly pass through the powder layer to the upper pot can not be extracted normally.
Three, Moka pot out of the coffee does not produce oil how to do
The first is that the pressure of the moka pot is not enough, and it is difficult to extract the coffee oil in the coffee. Secondly, it is best not to add filter paper in the moka pot, if you add filter paper, it is not easy to produce coffee oil.
Finally, the coffee powder can be ground a little finer (if the powder is too fine, the pressure is not enough, the water is not easy to penetrate the coffee powder), so that you can see a thin layer of grease, the choice of fire is best to use a gas stove, the beans are best to use Italian baked beans,
Latte put chocolate powder is just a way of latte, chocolate sauce can also be, relatively direct milk foam is a lot easier.
